Well Appliances
Standard features include 300 series stainless steel, individual thermostatic controls, 5-year warranty on compressors, remote on/off switches, slide out compressors and gaskets, and more. The Duke line has two model lines to choose from, the Drop-In/Slide-In and Slimline product families, available in both gas and electric.
DRI-Channel Hot Holding
The DRI-Channel™ technology provides heat from three sides with each channel being independently controlled to deliver optimal holding temperatures.
Drop-In Electric
These units feature heavy-gauge steel exterior housing with individual thermostatic compartment controls, indicator lights and a master switch. Can be ordered with 1, 2, 3, 4, 5 or 6 wells.
Slimline Electric Drop-In
These sleeker versions of our full-sized Drop-In Sealed Hot Well units. Feature the same great performance of their full-sized counterparts but with a narrower, space-saving Slimline design.
TRI-Channel
This Duke exclusive technology provides superior holding consistency because the food is never more than 3.5 inches away from the refrigeration.
Waterless Hot Food Well
The Duke Waterless Hot Food Well gently holds hot food for that just-cooked, straight out of the oven taste
Hot Cold Freeze
HotColdFreeze™ provides both versatility and flexibility for your operation by allowing you to operate any well in Hot, Cold, or Freeze modes. Mix and match modes for ultimate menu flexibility.
Flush Mount Cold Well
The Flush Cold Well is available with or without the wedge kit and retains NSF7 cold holding capability while bringing the food closer to guests.
Cold Food Well (N7)
Product recessed just ¾” below the top for enhanced accessibility and merchandising. Available in standard and slimline.
