- Accelerate speed of students through line during meal rushes and ease/excitement of student use.
- Built for wear and tear of students with mobility for space changes. Assist in providing optimal food safety.
- Modular-build to meet new traffic and time demands, tray stand units (modular), cashier stand unit, 30” optional height for students, 24.5” narrow body for ease of student serving, custom graphics and signage packages
- 11-gauge trayslide brackets with fold-down option in both SS or Solid Surface, 2-Year K-12 Warranty, 3 20 Gauge Top, Body, and Shelves, 14-Gauge Channel and Leg Supports, 4 Removable Front Panels, casters and fold-down trayslides, modular with easy connects
- 5 NSF7 Designer and Standard Foodshields, 6 NSF-7 Hot Food Wells (2-5 Pan Options), Mechanical Cold Pans (8”)